4-Ingredient Slow Cooker Chicken with Stuffing

This easy one-pot meal combines tender chicken and savory stuffing for a comforting, hassle-free dinner that’s perfect for busy schedules.

We start by seasoning boneless, skinless chicken breasts with salt and pepper. Then we place them in a slow cooker along with chicken broth. We mix a box of stuffing with canned soup; cream of mushroom is my favorite, but you can use cream of chicken or any other creamed soup you like. Add a touch of water, mix it all together and dump into the slow cooker. Four hours later, you have a meal your family will always be asking for.

Prep Time: 10 Mins | Cook Time: 4 Hs| Total Time: 4 Hs 10 Mins

• Servings: 4

Ingredients:

• 4 boneless, skinless chicken breasts
• 1 package of dry stuffing mix
• 1 can of condensed cream of chicken soup
• 1/2 cup of chicken broth

Instructions:

1. Place the chicken breasts at the bottom of your slow cooker.
2. In a separate bowl, combine the dry stuffing mix, condensed cream of chicken soup, and chicken broth. Mix well until all the ingredients are fully incorporated.
3. Pour the stuffing mixture over the chicken breasts in the slow cooker, making sure all the chicken is covered.
4. Cover the slow cooker and cook on low heat for 4-6 hours or until the chicken is cooked through and tender.
5. Once cooked, carefully remove the chicken breasts from the slow cooker and shred them using two forks.
6. Return the shredded chicken to the slow cooker and mix it well with the stuffing mixture.
7. Serve hot and enjoy the flavorful and tender 4-Ingredient Slow Cooker Chicken with Stuffing!

Tips:

1. For added flavor, you can season the chicken breasts with salt, pepper, and your favorite herbs and spices before placing them in the slow cooker.
2. If you prefer a crispy texture, you can transfer the cooked chicken and stuffing mixture to a baking dish and broil it in the oven for a few minutes until the top is golden brown.
3. Feel free to add some vegetables like carrots, celery, or onions to the slow cooker for extra flavor and nutrients.