French Onion Beef and Noodles
This French Onion Beef and Noodles is a mouthwatering, cozy, dinner that is easy enough to make any day of the week! One pot is all you need for this rich and satisfying beef and noodles!
Prep Time : 5 mins | Cook Time : 30 mins | Total Time : 35 mins
- Servings : 4
Ingredients:
- 2 tablespoons Olive Oil
- 1 pound Beef Stew Meat
- 1 teaspoon Onion Powder
- 1 teaspoon Garlic Powder
- Salt & Pepper, to taste
- 1 can (10.5 ounces) French Onion Soup
- 3 cups Beef Broth
- 12 ounces Egg Noodles
- ½ cup Sour Cream
- ¼ cup Parmesan Cheese
- 1 cup French Fried Onions
Instructions:
- In a large pot, heat olive oil over medium-high heat.
- Add beef stew meat and season with onion powder, garlic powder, salt, and pepper. Sauté for 3-5 minutes until beef is seared on all sides.
- Pour in French onion soup and beef broth. Bring to a simmer, then let the beef cook on low for 10 minutes.
- Add egg noodles to the pot and continue to simmer for an additional 10 minutes, stirring occasionally, until noodles are tender.
- Remove the pot from heat. Stir in sour cream and Parmesan cheese until well combined.
- Sprinkle with French fried onions before serving.
ENJOY!!