Orange Dreamsicle Salad (Fluffy Retro Dessert)
This Orange Dreamsicle Salad is a light, creamy, and nostalgic no-bake dessert that tastes just like the classic frozen treat. It blends the sunny sweetness of orange gelatin with smooth vanilla pudding, fluffy whipped topping, juicy mandarin oranges, and soft mini marshmallows. Perfect for picnics, potlucks, holidays, or anytime you want something sweet and refreshing—this vintage-style dessert never goes out of style!
Why You’ll Love This Recipe
- ☀️ Bright and refreshing: Bursting with citrus flavor and creamy goodness.
- 🍊 Quick and easy: Just mix, chill, and enjoy—no baking required!
- 🎉 Perfect for gatherings: Loved by both kids and adults at any party.
- 🥄 Retro classic: A timeless dessert that brings back childhood memories.
Ingredients
- 1 box (standard size) Orange Jell-O
- 1 box (standard size) Instant Vanilla Pudding
- 1 cup boiling water
- ½ cup cold water
- 1 package (8 oz.) Cool Whip, thawed
- 1 can (14 oz.) Mandarin Oranges, drained
- 1 cup mini marshmallows
Instructions
- Make the Gelatin Base: In a large bowl, combine the orange Jell-O and vanilla pudding powders. Pour in boiling water and whisk until dissolved. Add cold water and stir well.
- Fold in the Cream: Gently fold the Cool Whip into the gelatin mixture until smooth and creamy.
- Add Fruit & Marshmallows: Carefully fold in the mandarin oranges and mini marshmallows until evenly distributed.
- Chill & Serve: Transfer to a serving dish or individual dessert cups. Refrigerate for at least 2 hours until fully set. Serve chilled for best texture.
Chef Tips & Variations
- 🍍 Try a twist: Swap mandarin oranges for pineapple tidbits or add shredded coconut for extra tropical flavor.
- 🥣 Make it richer: Use homemade whipped cream instead of Cool Whip for a silkier texture.
- 💛 Add crunch: Sprinkle chopped pecans or crushed vanilla wafers on top before serving.
- 🧊 Chill well: Let it set for at least 2 hours for the perfect creamy, fluffy consistency.
Storage
- Store leftovers in an airtight container in the refrigerator for up to 3 days.
- Do not freeze—the texture will change once thawed.
- Gently stir before serving again to revive the creamy texture.
FAQs
Can I make this ahead of time?
Yes! It’s a perfect make-ahead dessert. Prepare it up to 24 hours in advance and keep it refrigerated until ready to serve.
Can I use sugar-free pudding or Jell-O?
Absolutely. Sugar-free versions work well and taste just as delicious if you want a lighter option.
Can I substitute fresh oranges?
Yes, but drain them well or pat dry to prevent extra liquid from thinning the salad.
Orange Dreamsicle Salad
Yield: 6–8 servings | Prep Time: 10 minutes | Chill Time: 2 hours | Total Time: 2 hours 10 minutes
Ingredients
- 1 box Orange Jell-O
- 1 box Instant Vanilla Pudding
- 1 cup boiling water
- ½ cup cold water
- 8 oz Cool Whip
- 1 can Mandarin Oranges, drained
- 1 cup mini marshmallows
Instructions
- Whisk Jell-O and pudding with boiling water until dissolved.
- Stir in cold water and fold in Cool Whip.
- Add oranges and marshmallows, mix gently.
- Chill for 2 hours before serving.
Chef Tip: For a burst of color, top with extra mandarin slices right before serving!
💬 Did you make this recipe? Leave a comment below and let me know how it turned out! I love seeing your sweet creations — tag @SmartCookRecipes on Instagram to share your fluffy masterpiece 🍊💛.