3-Ingredient Low Carb Fries

3-Ingredient Low Carb Fries 🥒🍟

These 3-Ingredient Low Carb Fries are a crispy, flavorful, and guilt-free alternative to traditional French fries. Made simply with fresh zucchini, olive oil, and salt, they bake up perfectly golden and satisfying — ideal for anyone following a low-carb, keto, or gluten-free lifestyle. Pair them with your favorite dip for a light snack or a healthy side dish!

Why You’ll Love This Recipe

  • Just 3 ingredients: Simple, wholesome, and quick to prepare.
  • 🔥 Oven-baked perfection: Crispy outside, tender inside — no deep fryer needed!
  • 🥒 Low carb & keto-friendly: Great for guilt-free snacking.
  • ⏱️ Ready in 30 minutes: Perfect for busy days or last-minute cravings.

Ingredients

  • 2 large zucchinis
  • 2 tablespoons olive oil
  • 1 teaspoon salt (or to taste)

Instructions

  1. Preheat the oven: Set your oven to 425°F (220°C) and line a baking sheet with parchment paper.
  2. Prep the zucchini: Wash and cut the zucchinis into thin strips resembling fries. Pat dry with paper towels to remove excess moisture for extra crispiness.
  3. Season: Place the zucchini fries on the baking sheet, drizzle with olive oil, and toss to coat evenly. Sprinkle salt over the fries.
  4. Bake: Bake for 20–25 minutes, flipping halfway through, until fries are golden brown and crisp on the edges.
  5. Cool & serve: Let cool for a few minutes before serving. Enjoy with your favorite dipping sauce — like ranch, garlic aioli, or spicy mayo.

Chef Tips & Variations

  • 💡 For extra crispiness: Sprinkle fries with grated Parmesan or almond flour before baking.
  • 🌶️ Add spice: Try paprika, garlic powder, or chili flakes for a flavor boost.
  • 🥣 Serving idea: Pair with keto-friendly dips like avocado crema or sugar-free ketchup.
  • 🔥 Air fryer method: Cook at 400°F (200°C) for 10–12 minutes, shaking halfway through.

Nutrition Information (Per Serving)

Calories: 150 kcal | Carbs: 5g | Fat: 12g | Protein: 3g

3-Ingredient Low Carb Fries

Yield: 4 servings | Prep Time: 10 mins | Cook Time: 20 mins | Total Time: 30 mins

Ingredients

  • 2 large zucchinis
  • 2 tbsp olive oil
  • 1 tsp salt

Directions

  1. Preheat oven to 425°F (220°C) and line a baking sheet.
  2. Cut zucchinis into thin strips, toss with olive oil and salt.
  3. Spread evenly and bake for 20–25 minutes until golden brown.
  4. Cool briefly and enjoy your crispy low-carb fries!

Chef Tip: For extra crunch, broil the fries for 2 minutes at the end of baking.

💬 Have you tried these? Share your crispy creations on Instagram and tag @SmartCookRecipes — I’d love to see your low-carb fries! 🥒🔥

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