Crockpot Ranch Chicken and Potatoes Recipe
This Crockpot Ranch Chicken and Potatoes dish is a comforting and simple meal that comes together with minimal effort. With tender chicken breasts and creamy potatoes, all cooked together in one pot, this recipe offers both convenience and delicious flavors. Whether you’re serving it for a weeknight dinner or preparing it for a family gathering, this dish is sure to please!
Prep Time: 10 minutes
Cook Time: 4-8 hours
Total Time: 4-8 hours
- Servings: 4
Ingredients:
- 4 boneless, skinless chicken breasts
- 6-8 medium red potatoes, quartered
- 1 packet (1 oz) ranch seasoning mix
- 1 can (10.5 oz) cream of chicken soup
- 1 cup chicken broth
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish)
Instructions:
- Place the chicken breasts at the bottom of the crockpot.
- Add the quartered red potatoes on top of the chicken.
- In a separate bowl, combine the ranch seasoning mix, cream of chicken soup, and chicken broth. Stir until well-mixed.
- Pour the mixture evenly over the chicken and potatoes in the crockpot.
- Cover and cook on low for 7-8 hours or on high for 4-5 hours, until the chicken is cooked through and the potatoes are tender.
- Once cooked, season with salt and pepper to taste.
- Serve hot, garnished with fresh, chopped parsley.